Whole bean coffee packaging for Sunrise Blend from Reunion & Company

Sunrise Blend

MEXICO

Bittersweet Chocolate, Toasted Marshmallow, Candied Orange, Praline

Mexico


About This Coffee

Meet Bolo Bonito – your smooth operator for mornings (or afternoons, we don't judge). Think ripe red cherries, silky texture, and the kind of gentle sweetness that doesn't need to shout to get your attention.


Flavor Profile

Sweetness and balance are Bolo Bonito's superpowers. This is the coffee that makes everyone at the table happy – whether you're serving your espresso-obsessed friend, your "just coffee, black" uncle, or someone who's still figuring out what they like. It's the peacekeeper of coffee, delivering crowd-pleasing vibes year-round without asking you to take out a small loan.


Originally crafted as an espresso blend, we've discovered Bolo Bonito has some serious range. It's that friend who's equally comfortable at brunch or a fancy dinner. As a drip coffee, it delivers simple, smooth vibes for those who like their cup uncomplicated. Add cream if you want – it plays well with others.


Here's where it gets interesting: try it as cold brew and watch it transform. Those cola and tamarind notes bloom like a time-lapse video of flowers opening at dawn. And if you're into darker roasts? This coffee leans into pipe tobacco and malty sweetness like it was born for it.


The coffees in our Bolo Bonito Blend rotate with the seasons because, like a good playlist, we keep it fresh.


The Impact Bit (a.k.a. Why This Matters)

Every bean in this blend comes from producers we've carefully vetted – folks who share our values and get paid fairly for their craft. When you buy Bolo Bonito, you're supporting living wages, long-term partnerships, and ongoing investments in coffee-growing communities.

It's the right thing. And it tastes really good. Win-win.

$20.00

Artistic coffee cup labeled 'REUNION' with coffee beans

OUR ROASTING

CRAFTED WITH INTENTION

In our roastery, we don't just make coffee—we orchestrate experiences. Each batch that tumbles in our roaster represents our unwavering commitment to both excellence and experimentation. We meticulously source green beans from small farms across equatorial highlands, forging partnerships with growers who value sustainability as much as we value their craft. These relationships aren't just business transactions; they're collaborations that ensure fair wages flow back to the hands that nurture our beans from seedling to harvest.


This intentional approach to sourcing gives us the freedom to play at the edges of tradition—to coax unexpected notes from familiar origins and to blend profiles that conventional wisdom says shouldn't work (but somehow, magnificently, do).


NEIGHBORHOOD ALCHEMY

Our roastery exists in that perfect tension between reverence and rebellion. We study the sacred traditions of coffee cultivation and roasting with deep respect—then we occasionally throw the rulebook out the window when inspiration strikes. Why? Because sometimes the most extraordinary flavors emerge from asking "What if?" instead of "What's usual?"


The coffees we create aren't meant for mass markets or corporate showcases. They're crafted specifically for our community—for the morning rituals, midday refuels, and evening contemplations that make up the rhythm of our neighborhood. Each bag carries our signature blend of technical precision and creative audacity.


YOUR INVITATION TO WANDER

We believe your palate deserves both comfort and adventure. Our classics provide that reliable embrace you crave, while our experimental roasts offer doorways to unexpected sensory journeys. From subtle tweaks to bold reinventions, each coffee in our lineup reminds us that growth happens at the edges of familiarity.


This is coffee with character—roasted with both scientific precision and artistic flair. It's crafted right here on your block, but tastes like a passport to somewhere extraordinary.


Join us for the journey. One cup at a time.